Ceviche Day at Pisco y Nazca is one of our favorite holidays of the year—and we’re celebrating it the only way we know how: with fresh, bold flavors and a special offer you won’t want to miss.
Join us on Saturday, June 28th, for $12 Tradicional Ceviche, available all day for dine-in guests. This signature Peruvian dish is more than just a menu item—it’s part of our cultural identity. At Pisco y Nazca, we serve it the traditional way: fresh fish cured in citrus juice, red onions, sweet potato, corn, and toasted cancha. It’s the perfect balance of bright, acidic, and savory flavors.
Whether you’re a longtime fan or tasting it for the first time, Ceviche Day at Pisco y Nazca is the ideal opportunity to enjoy this iconic dish in a vibrant, modern setting.
What Makes Our Ceviche Special?
Our ceviche tradicional follows authentic Peruvian techniques, using only high-quality, fresh ingredients. It’s a dish that tells a story—one of coastal roots, culinary tradition, and bold flavor.
Check our locations to find the nearest Pisco y Nazca and plan your visit.
Don’t miss the chance to be part of this flavorful holiday. Ceviche Day at Pisco y Nazca only comes once a year—reserve your table today and join us in celebration.